Flour Should Be Simply Ground Wheat – Right? When we think of flour, we think Ground Wheat, Right? …. This is not always the case! Our flour is simply Ground Wheat with NOTHING added, but what about the rest? This is why it is so important to KNOW your bakers and their ingredients!! Did you […]
Author Archives: Abigail Bruno
Good Morning, I love your products. Is it true that all flour in the US is sprayed with folic acid. Is this true with your organic unbleached wheat flour? Thank You! We Are Happy to Say, Our flour has NO Additives. It is Not Sprayed with Folic Acid at all! What Does Your Flour Contain? […]
2024 Is New and Exciting, but sometimes for Allergy Moms keeping your family safe with food allergies is a bit overwhelming. We are happy to say, we are still just as dedicated to keeping you and your family SAFE! We are:Peanut & Tree Nut Free (but we do use Coconut Oil in some of our […]
Is Pasta Healthy? In European countries, pasta is a staple in their diets. Here in America, pasta is avoided by most health-conscious people as “bad carbs”…. What could be the difference?Research shows that in Europe they don’t use the same high-gluten flour that bakers here in America love. That’s why we at Organic Bread of […]
REAL Protein Is SO Important! In the health world, we all know Protein is important. A perfect balance of proteins, carbohydrates, and fats make us all healthy! Just like anything else you eat, your Protein source is Important! Synthetic and overly processed protein that cannot be properly digested is not a good idea! Why We […]
What Is Spelt?? You may have never heard of Spelt, but Spelt is One of the Oldest Types of Grains… This grain is packed with nutrients that many other grains do not contain. It is higher in protein and fiber and also may contain significant levels of iron, manganese, magnesium, phosphorus, potassium, zinc, selenium, niacin, […]
First! Thank You From Our Family! A Huge THANK YOU from our family to every one of you who takes the time to research your food. Those who choose the best for your family mean so much to us! Those who pick the best for those little growing bodies…. It really does matter!! We are […]
Sourdough Sweets?? Really? Sourdough Sweets are something we have been asked for and wanted to add for some time. We are always wanting to make our baked good as healthy as possible! Our family truly believes in the health benefits of REAL Sourdough and how it naturally breaks down the gluten. It is always amazing […]
We have been getting this question a lot lately!! It’s always best to think early and we really appreciate early orders! Ordering Early Is A Great Idea!! Miss the Holiday Rush!! *Miss Shipping Delays!*Everything Freezes & Thaws Very Well! Yes, ordering early is a great idea!! Our baked goods freeze very well for up to […]
A lot has been going on in the allergy community and we know sometimes it’s harder than ever to navigate food allergies!! We are still dedicated to keeping you and your family SAFE! We are:Nut Free – Peanut & Tree Nut Free (but we do use Coconut Oil)Egg FreeDairy FreeSoy FreeSesame FreeCelery FreeMustard FreePoppy FreeBarley […]