Is Pasta Healthy? In European countries, pasta is a staple in their diets. Here in America, pasta is avoided by most health-conscious people as “bad carbs”…. What could be the difference?Research shows that in Europe they don’t use the same high-gluten flour that bakers here in America love. That’s why we at Organic Bread of […]
Author Archives: Abigail Bruno
REAL Protein Is SO Important! In the health world, we all know Protein is important. A perfect balance of proteins, carbohydrates, and fats make us all healthy! Just like anything else you eat, your Protein source is Important! Synthetic and overly processed protein that cannot be properly digested is not a good idea! Why We […]
What Is Spelt?? You may have never heard of Spelt, but Spelt is One of the Oldest Types of Grains… This grain is packed with nutrients that many other grains do not contain. It is higher in protein and fiber and also may contain significant levels of iron, manganese, magnesium, phosphorus, potassium, zinc, selenium, niacin, […]
First! Thank You From Our Family! A Huge THANK YOU from our family to every one of you who takes the time to research your food. Those who choose the best for your family mean so much to us! Those who pick the best for those little growing bodies…. It really does matter!! We are […]
Sourdough Sweets?? Really? Sourdough Sweets are something we have been asked for and wanted to add for some time. We are always wanting to make our baked good as healthy as possible! Our family truly believes in the health benefits of REAL Sourdough and how it naturally breaks down the gluten. It is always amazing […]
We have been getting this question a lot lately!! It’s always best to think early and we really appreciate early orders! Ordering Early Is A Great Idea!! Miss the Holiday Rush!! *Miss Shipping Delays!*Everything Freezes & Thaws Very Well! Yes, ordering early is a great idea!! Our baked goods freeze very well for up to […]
A lot has been going on in the allergy community and we know sometimes it’s harder than ever to navigate food allergies!! We are still dedicated to keeping you and your family SAFE! We are:Nut Free – Peanut & Tree Nut Free (but we do use Coconut Oil)Egg FreeDairy FreeSoy FreeSesame FreeCelery FreeMustard FreePoppy FreeBarley […]
SO!… What’s GREAT About Our Bakery?! 1. Certified Organic (And Above Organic! We use NO “Natural Flavors” in our bread to enhance the shelf life of them! Watch out for those! 2. Dedicated to Being Allergy Friendly!! (That’s Right!! We go over and above to keep you and your family safe! Check out our allergen […]








